“Is that Neapolitan pizza – in Worcester?” I asked a friend via Instagram when I saw a telltale blistered pie pop up in his feed.
“You’re missing out by living in CT!” he responded.”
“Dude, we own Neapolitan style here in Connecticut,” I retorted.
I fully subscribe to Sam Sifton’s “pizza cognition theory,” where the former New York Times food critic believes that a child’s first slice forever ingrains the image of pizza in that person’s adult mind…
Read more about it on: funwithcarbs.com.